News

Unilever’s General Counsel for Global Marketing and Media Jamie Barnard explains how we’re working with the marketing industry to ensure that data is treated responsibly and ethically.

The world is asking big questions on climate change, broken food systems and discrimination. Through collaboration, science and digital technologies, our R&D teams are working to find solutions that deliver answers, make people’s lives better and positively impact the planet.

Unilever beauty brand joins forces with South African athlete to campaign against World Athletics’ ban for having natural high-performance testosterone.

Reskilling or upskilling for an entirely new role is often seen as a big leap, but data-driven tools could begin to make it less of a jump than previously imagined.

Degree is committed to giving millions of people the confidence to move more. Now the brand has collaborated with consumers with disabilities and a diverse group of experts to come up with a concept deodorant that makes application easier.

It’s not enough that we simply protect nature, we need a path that puts nature, climate and people in synergy. Our new Regenerative Agriculture Principles will help us do just that.

Stan Sthanunathan has spent eight years leading our Consumer Market Insights function, immersed in – and helping create – Unilever’s unique culture. As he prepares to retire, he shares the lessons he’s learnt along the way.

Dove’s new ‘Reverse Selfie’ film and campaign aim to stop the damage retouching apps are having on girls’ self-esteem

In response to the Covid-19 pandemic, Unilever and the UK government established a public–private coalition that today celebrates reaching a milestone of 1 billion people with hygiene products, infrastructure and education. We take a look at the impact it has made.

A new programme from our popular deodorant brand is empowering young people with the confidence and opportunities to move more, so they can enjoy the many and varied advantages it brings.

A new study by Hellmann’s has found that enabling people to be more resourceful with the contents of their fridge can significantly reduce the amount of perfectly good food that would otherwise be thrown away.

New research reveals 74% of people want the beauty and personal care industry to reflect a broader definition of beauty. We’re taking action. Here’s how…